Oh I am looking forward to lunches this week! I have 4 servings of fast-fry pork that was done up over med-high heat for 2 minutes per side. In the same pan, I sautéd sweet onion and sliced red pepper. For the side, I made basmati rice cooked with 1 Tbs minced fresh ginger. It [...]

It is only 3 easy steps to cook pork tenderloin, but it does take some practice to get the hang of searing it first »

For my nephews’ birthdays my sister served pulled pork sandwiches and meatballs. I thought I’d share the recipe »

Steve made dinner on Valentine’s day. He had rushed home early to get a Green Apple salad started and in the fridge while he made me pork tenderloin stuffed with goat cheese »

This week I am looking forward to lean protein dinners with steamed vegetables and side salad. This is a quick recipe for stuffed pork tenderloin »

In an effort to start using my tomato jam, this recipe took advantage of side dishes that are in season »

Odd combination, I know, but they had bunches of fresh sage at the market for 50c and I had frozen pumpkin from last year’s harvest »

This recipe was adapted to a crockpot from a traditional stove-based recipe »

Ryan made this delicious pulled pork. I’ve not tasted anything quite so good – honestly! We ate it in buns and it was oh so good »

This is a simple recipe – very similar ingredients to a stew, but rich and full of flavour »