Whole chickens, air chilled, were on sale this week »

Kerry served the chicken pieces around the edge of a giant platter with the rice in the center. Looked incredible and tasted even better! I just had to have 2nds »

This lunch pairs a baked chicken breast with a greek salad and an oil-based dressing »

The smell at the office was delicious: this is Janice’s curry chicken »

With a fresh batch of turkey leftovers, I rounded up finely diced green pepper and a cream-based broth to make a fast, simple meal »

We cooked our first turkey as a test for next week’s dinner (we’re hosting Steve’s whole family) »

I had left myself a note to retry a quinoa-tuna dish with ground poultry. This is the redo »

This recipe has a sweet and sour sauce over chicken and fresh vegetables »

It is peaches and cream corn season, oh yes it is! This recipe is a home cooked chowder with chicken and corn that lets the taste of the ingredients be the seasoning »

I wanted to finish off the pumpkin, so I made a batch of muffins, and then went hunting for a flavourful recipe I could spoon over quinoa »