This recipe is so easy to make, you could finish it in about as long as it take to order take out! We use it to finish off left over (cooked) chicken »

How to capitalize on a whole chicken. Days 1 and 2 are a delicious meal for two of chicken with gravy and roast veggies. Days 3 & 4 are the left over chicken in a casserole. The added bonus is to keep your bones in the freezer to make stock »

This soup recipe was sent from my friend up North who waited a long time for the squash she ordered and thoroughly enjoyed it »

Trout was on sale this week at the store and it’s a personal favourite (although this variety was not Brook Trout) »

I’ve been asked about how I plan all my food for the week so I’ve shared an article as well as my method »

This recipe reminds me of the Garden Guinevere pizza from our fav place in California »

Stress! Tell it like it is … describe any situation in common language, make it your own responsibility and really look at the truth of what happened vs how you felt and (more importantly) how an issue can really be resolved with actionable steps that you can take rather than fretting or regretting a decision »

This chicken dish is easy to make and looks great when served. 1/4 of the ring is a serving size »

I felt compelled to write a book review for “The Spark” by Chris Downie (2009) »

This bouquet was my planned celebration for accomplishing my goals last week. How did you start 2012? »