This is easy to make a can be served with vegetables or pita slices:

• 2 c plain yogurt
  1 english cucumber
  2 garlic cloves, crushed
  2 tsp mint
  1-2 Tbs olive oil

Peel and grate cucumber. Squeeze excess moisture and drain well. Blend with yogurt, garlic and mint. Slowly blend in olive oil, a little at a time (as much as it will take) to make a thick & creamy mixture.

Tags: easy

This entry was posted on Saturday, April 18th, 2009 at 3:18 pm and is filed under Appetizers. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.