By BFF Allison copied this one out for me. Moist, not too sweet and ideal for serving with afternoon tea and makes the house smell great:

• 1½ cups unbleached flour
• 1 cup wholewheat flour
• ½ cup sugar
• 2½ baking soda
• 1 tsp each: ginger, cinnamon, allspice
• 1½ cup unsweetened applesauce
• 1 cup molasses
• 3 egg whites

Combine dry and wet in two separate bowls. Mix well. Spread batter in a non-stick 9×13″ pan. Bake 325F for 40 min.

Tags: Allie

This entry was posted on Tuesday, December 22nd, 2009 at 8:30 pm and is filed under Cakes & Pies. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.